110617 Syc FFA (MA)
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Matthew Apgar - mapgar@shawmedia.com
Ag teacher and FFA co-advisor Brandie Burgess (second from right) holds a piece of cheese as FFA members learn how to identify various dairy products by their appearance, smell, taste, and texture during a Sycamore FFA meeting on Monday, Nov. 6, 2017 at Sycamore High School in Sycamore. The FFA members are preparing for a dairy foods career development event.
